Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken, corn & black bean quesadillas. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken, Corn & Black Bean Quesadillas is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Chicken, Corn & Black Bean Quesadillas is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook chicken, corn & black bean quesadillas using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken, Corn & Black Bean Quesadillas:
- Make ready whole kernel corn -drained
- Take black beans-drained
- Get rotel tomatoes-drained
- Take cooked chunk chicken
- Get fajita seasoning
- Take 8 inch Flour Tortillas
- Get shredded cheese(8oz)of your choice. I used Mexican blend
- Make ready jar of salsa
- Make ready container sour cream
Instructions to make Chicken, Corn & Black Bean Quesadillas:
- Mix first 5 ingredients in a bowl.
- Scoop and spread 2 spoons of mix onto half of tortilla. Sprinkle with cheese and fold other half over.
- Spray large skillet with cooking spray. (I fit 3 in skillet). Cook on medium heat for 3 to 4 minutes. With a wide spatula (put open side of quesadilla to the inside of spatula) flip and cook for 3 to 4 more minutes.
- Gently transfer to serving platter. This made 10 quesadillas. Serve with salsa and sour cream.
So that’s going to wrap it up with this special food chicken, corn & black bean quesadillas recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
