15/10/2020 19:52

Recipe of Award-winning My Double Chicken in Breadcrumbs Burger on a Bun

by Lucille Roy

My Double Chicken in Breadcrumbs Burger on a Bun
My Double Chicken in Breadcrumbs Burger on a Bun

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my double chicken in breadcrumbs burger on a bun. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

My Double Chicken in Breadcrumbs Burger on a Bun is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. My Double Chicken in Breadcrumbs Burger on a Bun is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook my double chicken in breadcrumbs burger on a bun using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Double Chicken in Breadcrumbs Burger on a Bun:
  1. Take 2 Chicken in breadcrumbs
  2. Make ready 1 little oil
  3. Prepare Lettuce any type I used iceberg
  4. Take 1 Toasted inside Brioche Bun
Steps to make My Double Chicken in Breadcrumbs Burger on a Bun:
  1. Add the Chicken in a oven dish and cook for 20 minutes
  2. Meanwhile toast the insides of the bun
  3. Make the topping………….
  4. 4 tbls Greek Yogurt mix in, then slice the cucumber into little squares.
  5. Cut up some lettuce. Add the chicken burger on top of some lettuce. Then add the 2nd chicken burger on top.
  6. Next add the topping on the burger 2 tbls close the top and enjoy.

So that is going to wrap it up for this exceptional food my double chicken in breadcrumbs burger on a bun recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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