Steps to Make Speedy Brussel Sprouts with Chicken

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, brussel sprouts with chicken. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Brussel Sprouts with Chicken is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Brussel Sprouts with Chicken is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook brussel sprouts with chicken using 13 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Brussel Sprouts with Chicken:

1. Take sprouts———
2. Get Brussel Sprout
3. Prepare broth———-
4. Make ready chicken legs
5. Get water
6. Take granulated garlic powder
7. Take celery salt
8. Get ground black pepper
9. Get onion powder
10. Get flour oil———-
11. Take honey
12. Take self rising flour
13. Make ready extra Virgin olive oil

Steps to make Brussel Sprouts with Chicken:

1. Add the legs to a pot add water and boil.
2. Add spices.
3. When the chicken is done simmer for 15 minutes remove all but a quart of liquid. I canned mine in a jar.
4. My Brussel Sprouts was frozen so I put them in the hot pot
5. I took the chicken out and removed bones. Added the chicken in the pot and cut the Brussel Sprouts in half.
6. I simmered them till sprouts were done.
7. Add the oil, flour, and honey to a mixing bowl.
8. Mix the flour oil well
9. I added flour oil to the simmering liquids. Stirring constantly till thickened.
10. Let rest 7 minutes and serve.
11. I hope you enjoy!

So that’s going to wrap this up for this exceptional food brussel sprouts with chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!