07/12/2020 19:47

Recipe of Perfect chickpea chicken salad

by Travis Lindsey

chickpea chicken salad
chickpea chicken salad

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chickpea chicken salad. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

chickpea chicken salad is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. chickpea chicken salad is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook chickpea chicken salad using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make chickpea chicken salad:
  1. Make ready chickpeas (drained)
  2. Make ready red onion (finely diced)
  3. Make ready cherry tomatoes (halved)
  4. Make ready feta cheese
  5. Take chicken breasts
  6. Get salt
  7. Prepare ground black pepper
  8. Make ready greek vinegrette dressing
Instructions to make chickpea chicken salad:
  1. In a large bowl, mix drained canned chickpeas, diced red onion, and halved cherry tomatoes. Set aside.
  2. Heat skillet over medium heat. Cut chicken breast into 1/2 in thick strips and add salt/ pepper to taste. Add chicken to skillet with a bit of olive oil. Take off heat once fully cooked.
  3. Chop cooked chicken strips into smaller pieces to your liking and add to bowl of veggies. Stir.
  4. Once mixture has been stirred a few times, add feta cheese and greek style vinegrette. Stir well.
  5. Store in fridge for about 30 mins and enjoy!

So that is going to wrap this up for this special food chickpea chicken salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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