15/08/2020 17:47

Simple Way to Prepare Perfect Korean Fried Chicken

by Charlie Davidson

Korean Fried Chicken
Korean Fried Chicken

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, korean fried chicken. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Korean Fried Chicken is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Korean Fried Chicken is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook korean fried chicken using 26 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Korean Fried Chicken:
  1. Take coating
  2. Get 2 chicken breasts
  3. Make ready 2 1/2 tbsp cornflour
  4. Make ready 1/2 tsp baking powder
  5. Make ready 2 1/2 tsp salt
  6. Prepare black pepper
  7. Make ready bbq sauce
  8. Make ready 1 tbsp sweet chilli
  9. Take 2 tbsp hot sauce
  10. Make ready 3 tbsp ketchup
  11. Get 2 tbsp brown sugar
  12. Make ready 2 tbsp soy sauce
  13. Get 1 tbsp sesame oil
  14. Get 2 tsp grated fresh ginger
  15. Make ready 2 chopped garlic cloves
  16. Get batter
  17. Get 60 g cornflour
  18. Prepare 25 g breadcrumbs
  19. Prepare 30 g plain flour
  20. Take 2 tbsp chilli flakes
  21. Prepare 1 tbsp salt
  22. Get 1 tbsp black onion seeds/onion powder
  23. Take 1/4 tsp baking powder
  24. Take 90 ml vodka
  25. Get vegetable oil (frying)
  26. Get 2 tbsp hot sauce
Instructions to make Korean Fried Chicken:
  1. Coating- combine all ingredients bar chicken
  2. Add chicken, coat and set aside
  3. BBQ sauce- combine all ingredients in a small saucepan and simmer for 3 mins until slightly thickened and set aside
  4. For the chicken, place a large, wide, pan over a medium-high heat, fill with oil (at least 5cm deep) and heat
  5. Batter- Whisk together dry ingredients. In a small bowl, whisk together the hot sauce, vodka and 240ml water
  6. Just before you're ready to cook the chicken, whisk the wet ingredients into the dry ingredients and coat chicken
  7. Cook the chicken in 2 batches for 8-10 mins in the hot oil until crispy (turn about)

So that is going to wrap this up for this special food korean fried chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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