Simple Way to Prepare Speedy Asian Fusion Pasta with Chicken Popcorn

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, asian fusion pasta with chicken popcorn. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Asian Fusion Pasta with Chicken Popcorn is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Asian Fusion Pasta with Chicken Popcorn is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have asian fusion pasta with chicken popcorn using 32 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Asian Fusion Pasta with Chicken Popcorn:

1. Prepare For pasta-
2. Get 300 gms pasta of your liking
3. Get 16 cups water
4. Get 70 grams butter
5. Get 4 cloves garlic
6. Make ready 2 tsp chilli flakes
7. Get 3 1/2 tbsp soy sauce
8. Make ready 3 1/2 tbsp oyster sauce
9. Take 4 tbsp Parmesan
10. Prepare 3 tbsp spring onion
11. Make ready For chicken-
12. Take 2 chicken breast
13. Make ready for spices-
14. Take 7 star anise
15. Make ready 1 cinnamon stick
16. Get 12 cloves
17. Get 1 tbsp fennel seed
18. Take 1 tsp black peppercorn
19. Prepare For seasoning-
20. Take 2 tsp white pepper
21. Make ready 1 tsp black pepper
22. Get 1 tsp chilli flakes
23. Take 1/8 tsp salt
24. Make ready For marinade-
25. Prepare 3 cm ginger
26. Prepare 1 cloves garlic
27. Make ready 2 tbsp soy sauce
28. Get 1 tbsp mirin
29. Get 1/2 tsp five spice
30. Take 2 eggs
31. Prepare 2 cups potato starch
32. Make ready 1/2 tsp potato starch

Steps to make Asian Fusion Pasta with Chicken Popcorn:

1. First make the Chinese spice: Blend the fennel seedS,cinnamon, black peppercorns, star anise and cloves into a powder form
2. Next mix your salt, white and black pepper and chilli flakes together, put half of the seasoning into a separate bowl and save the rest for later, grate the piece of ginger into your bowl along with a clove of garlic
3. Put in 2 tbsp of soy sauce with the mirin and your five-spice that we made earlier
4. Put in 1/2 tsp of potato starch mix well and leave that aside as we cut the chicken breast
5. Do the butterfly cut way but both sides are not attached
6. Cut you chicken into bite size pieces and toss it into the marinade that we made and make sure they all get covered
7. While marinating the chicken we can finely chop our garlic and some spring onions
8. Next put your butter into a pan, until all melted put your chopped garlic in, along with your chilli flakes
9. Put your soy sauce and oyster sauce into the sauce too
10. Put your sauce aside and put water into a pot and then some salt to season the water add the pasta in,depends on what pasta youre using and the amount of time to cook
11. While your pasta is cooking coat your chicken in egg and potato starch
12. Coat it well and fry till golden brown and place it on a wire rack and season it with the leftover seasoning we saved from earlier.
13. Pasta should be cooked now and put into the sauce and tossed, put the Parmesan cheese in while tossing
14. Serve on plate while hot garnish with spring onion and more cheese !!!

So that’s going to wrap this up for this exceptional food asian fusion pasta with chicken popcorn recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!