16/11/2020 08:54

Recipe of Award-winning Banana Flaxseed Muffins (NO SUGAR)

by Lydia Hayes

Banana Flaxseed Muffins (NO SUGAR)
Banana Flaxseed Muffins (NO SUGAR)

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, banana flaxseed muffins (no sugar). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Banana Flaxseed Muffins (NO SUGAR) is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Banana Flaxseed Muffins (NO SUGAR) is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have banana flaxseed muffins (no sugar) using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Banana Flaxseed Muffins (NO SUGAR):
  1. Make ready Medium Ripe Bananas
  2. Make ready Organic Raw Honey
  3. Prepare Organic Butter, melted
  4. Make ready Eggs
  5. Get Organic All-Purpose Flour
  6. Make ready Organic Whole Wheat Flour
  7. Get ground flaxseeds
  8. Take baking soda
  9. Make ready baking powder
Instructions to make Banana Flaxseed Muffins (NO SUGAR):
  1. Preheat oven to 350 degrees F
  2. Mash bananas in a bowl. Add honey, butter and eggs, mix well
  3. Add all purpose flour, whole wheat flour, flaxseeds, baking soda and baking powder
  4. Scoop batter into the baking molds (I use silicone baking molds, it is easier to clean). If yours is not silicone, spread nonstick spray or butter into the mold
  5. Baked for about 25 minutes
  6. All Done and enjoy!

So that’s going to wrap this up for this special food banana flaxseed muffins (no sugar) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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