Steps to Make Super Quick Homemade Banana Muffins With Crumb Topping

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, banana muffins with crumb topping. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Banana Muffins With Crumb Topping is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Banana Muffins With Crumb Topping is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook banana muffins with crumb topping using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Banana Muffins With Crumb Topping:

1. Take Muffins
2. Prepare All Purpose Flour
3. Get White Sugar
4. Make ready Baking Powder
5. Get Baking Soda
6. Get Salt
7. Get Butter
8. Take - Medium Very Ripe Bananas
9. Get Egg
10. Take Milk
11. Prepare Vanilla Extract
12. Make ready Stuessel Topping
13. Prepare Brown Sugar
14. Make ready All Purpose Flour
15. Get Butter

Instructions to make Banana Muffins With Crumb Topping:

1. Pre-heat oven to 350°F. Add paper muffin liners to cupcake pans to equal 12 muffins.
2. Mix together topping ingredients in a small bowl until crumbly. Set aside.
3. For the muffins - combine flour, sugar, baking powder, baking soda & salt in a small bowl.
4. In a medium size bowl melt butter in microwave.
5. Add bananas to melted butter and mash with a fork until no big chunks are left.
6. Add egg, milk & vanilla to banana mixture and stir together until well combined.
7. Add flour mixture to banana mixture. Mix until just combined. Over mixing will cause muffins to be 'tough' or 'rubbery' in texture.
8. Fill paper-lined muffin tins with about a tablespoon or so of batter. Sprinkle about a teaspoon of topping over batter. Divide the rest of batter between all the muffin tins. Divide topping mixture over all the muffins.
9. Bake muffins for 23 - 25 minutes, until lightly browned. Using a fork, gently remove muffins to cool on wire rack…or enjoy while piping hot!

So that’s going to wrap it up for this exceptional food banana muffins with crumb topping recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!