12/08/2020 19:13

Recipe of Homemade AMIEs BANANA Muffins with Cream Cheese frosting

by Raymond Delgado

AMIEs BANANA Muffins with Cream Cheese frosting
AMIEs BANANA Muffins with Cream Cheese frosting

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, amies banana muffins with cream cheese frosting. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

AMIEs BANANA Muffins with Cream Cheese frosting is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. AMIEs BANANA Muffins with Cream Cheese frosting is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have amies banana muffins with cream cheese frosting using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make AMIEs BANANA Muffins with Cream Cheese frosting:
  1. Take baking flour
  2. Prepare baking powder
  3. Get sifted sugar
  4. Make ready olive oil, extra virgin
  5. Prepare fresh milk
  6. Get plain yogurt
  7. Prepare medium banana
  8. Take egg, lightly beaten
  9. Make ready lemon juice
  10. Take sugar sprinkles (optional)
  11. Take topping
  12. Prepare softened butter
  13. Get cream cheese
  14. Get icing sugar
  15. Take bananas
  16. Make ready ground cinnamon
Instructions to make AMIEs BANANA Muffins with Cream Cheese frosting:
  1. Heat the oven to 200ºC. Put 12 paper cases in a muffin tin. Mash the banana (puree) with the lemon juice. Set aside.
  2. Put the flour and baking powder into a bowl and mix well together. Add the sugar, oil, milk and yogurt, stirring continously until blended. Put the egg and whisk together. Add the banana puree and stir until well combined.
  3. Spoon the mixture into the paper cases until 2/3 full. Scatter the sugar sprinkles on top of each cake. Bake for about 20 minutes until firm and golden brown. Cool on a wire rack.
  4. To make the icing, put the butter and cream cheese in a bowl and beat together. Gently stir in the icing sugar.
  5. Spoon the icing on top of each cake. When ready to serve, slice the bananas and put 2 or 3 slices on top. Sprinkle over a little ground cinnamon. Serve.

So that’s going to wrap this up for this exceptional food amies banana muffins with cream cheese frosting recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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