Easiest Way to Make Gordon Ramsay Banana muffins

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, banana muffins. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

All Reviews for Banana Muffins II. These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. In this banana muffin recipe, bananas act as a binder and provide moisture, replacing the need for eggs and making these muffins safe for vegans.

Banana muffins is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Banana muffins is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook banana muffins using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Banana muffins:

1. Get ingredients
2. Take 50 gms Butter -
3. Make ready 1 Egg -
4. Make ready 3-4 drops Vanilla essence -
5. Make ready 1 Mashed banana -
6. Take 3/4 cup All purpose flour/maida -
7. Take 3/4 cup Sugar powder -
8. Get 1/4 tbsp Baking powder -
9. Take 1 pinch Baking soda -
10. Prepare 1 tsp Crushed walnuts -
11. Take 1 tsp Crushed almonds -
12. Prepare 3/4 cup Cooking chocolate -

Remember that one of the tricks to successful muffins is to not overmix the mixture. Serve the muffins with sliced banana and a dollop of creme fraiche, scattered with walnuts and drizzled with honey (or with Caramel yoghurt). The BEST Vegan Banana Muffins ever! Got a few spotty, ripe bananas?

Steps to make Banana muffins:

1. In a large bowl add mashed banana,butter,egg and vanilla essence and mix well.
2. In another bowl add all purpose flour,sugar powder,baking powder and baking soda and mix well.
3. Mix all the dry ingredients bowl in a butter and egg bowl.
4. Now batter is ready.
5. Grease aluminium tin.After greasing dust it.
6. Now pour the batter into the dish.
7. Bake for 15 - 20 mins in the 150 degree in the pre heat oven
8. Now the delicious banana muffins is ready.

The BEST Vegan Banana Muffins ever! Got a few spotty, ripe bananas? They're moist, fluffy, and filled with spiced banana flavor. Made with whole wheat flour and maple syrup, they're wholesome enough to eat for breakfast. The BEST healthy peanut butter banana muffins that are naturally sweetened, dairy free, gluten free thanks to oat flour, and the perfect breakfast or snack.

So that’s going to wrap this up with this exceptional food banana muffins recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!