Recipe of Homemade Old Fashioned Molasses Pie

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, old fashioned molasses pie. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Old Fashioned Molasses Pie is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Old Fashioned Molasses Pie is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have old fashioned molasses pie using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Old Fashioned Molasses Pie:

1. Make ready 1 prepared 9" pie crust
2. Take 3/4 cup flour, heaping
3. Take 1/2 cup granulated sugar
4. Prepare 1 1/2 tablespoon butter (butter substitute for vegans)
5. Get 1/4 cup molasses (unsulphured)
6. Prepare 1/4 cup boiling water
7. Make ready 1/4 teaspoon baking soda

Steps to make Old Fashioned Molasses Pie:

1. Preheat oven to 350°
2. Combine flour and sugar in a mixing bowl.
3. Using a pastry blender, cut in butter/butter substitute until mixture is fine crumbed.
4. Pour molasses in a separate mixing bowl.
5. In a small saucepan, bring water to a boil.
6. Add ¼ cup boiling water and baking soda to molasses. Stir until mixture is foamy/frothy and rises.
7. Pour molasses mixture into pie crust/tin. Sprinkle the flour mixture over molasses, stirring it in until just combined. Even out top of pie.
8. Just to prevent a mess - place pie tin on a cookie sheet - this pie can bake/spill over. Bake for about 25 minutes. Pie will rise and then start to settle.
9. Cool on wire rack. We enjoy this perfectly plain, but some walnuts or pecans would compliment this nicely. Enjoy :)

So that is going to wrap it up with this exceptional food old fashioned molasses pie recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!