Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, applesauce cake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Applesauce Cake is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Applesauce Cake is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have applesauce cake using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Applesauce Cake:
- Prepare Self rising flour
- Get raisins
- Take Cinnamon
- Make ready Allspice
- Prepare Melted butter
- Take Baking soda
- Take chopped pecans
- Get Chopped cherries mix
- Take Ground cloves
- Get Nutmeg
- Get Granulated sugar or substitute
- Make ready eggs
- Take applesauce
Steps to make Applesauce Cake:
- Preheat oven to 350°F
- In small bowl, mix applesauce with 1 teaspoon baking soda. In seperate bowl, mix nuts, raisins and cherries. In seperate bowl, mix flour, 1 teaspoon cinnamon, 1 teaspoon nutmeg, and 1 teaspoon allspice. In large bowl, cream butter, sugar and 3 eggs. Add flour mixture, mixwell; add applesauce mixture, add fruit mix mix well. Pour into well greased and floured stem or bundt pan and bake at 350 for 1 hours 15 minutes. cal 146 per slice, total fat 7.0 g, Sat 2.6 g, cholesterol 10.0mg, sodium 229.0mg, total carbs 19.2g, sugar 10.5g.
So that’s going to wrap this up with this exceptional food applesauce cake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
