Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, apple & ginger cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Apple & Ginger Cake is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Apple & Ginger Cake is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook apple & ginger cake using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Apple & Ginger Cake:
- Prepare (about 2 medium) cooking apples, peeled, cored & chopped
- Prepare unsalted butter or baking fat
- Make ready soft brown sugar
- Prepare large eggs
- Take Golden Syrup
- Get self raising flour
- Make ready ground ginger
Steps to make Apple & Ginger Cake:
- Pre-heat the oven to 180C/Fan 160/Gas 4 - Grease & line a 20cm cake tin with baking paper.
- Beat the butter & sugar together until light & fluffy then mix in the eggs one at a time. Beat in the syrup.
- Sift in the flour & ginger & fold in to the mixture then fold in the apple.
- Pour the mixture into the prepared tin & bake for 1 hour 20 minutes. Check with a skewer or tip of a knife, if it comes out clean it is ready.
- Allow to cool in the tin for 10 minutes then place on a wire rack to finish cooling.
So that is going to wrap it up with this exceptional food apple & ginger cake recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
