12/09/2020 16:01

How to Make Speedy Molasses Cake #4WkChallenge

by Linnie Sutton

Molasses Cake #4WkChallenge
Molasses Cake #4WkChallenge

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, molasses cake #4wkchallenge. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Cakes were made with molasses instead of sugar. My mother made many molasses cakes.now let's walk down memory lane. OLD-FASHIONED MOLASSES CAKE.a perfect Fall dessert!! Loaded with molasses, pecans, dates, raisins, and cinnamon in every bite!!

Molasses Cake #4WkChallenge is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Molasses Cake #4WkChallenge is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook molasses cake #4wkchallenge using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Molasses Cake #4WkChallenge:
  1. Take 1 1/2 cups all-purpose flour
  2. Get 11/2 tsp baking powder
  3. Take 1/2 tsp cinnamon, ground
  4. Prepare 1/2 tsp ground ginger
  5. Get 1/4 tsp ground cloves
  6. Make ready 1/4 tsp salt
  7. Make ready 1 egg, beaten
  8. Take 1/2 cup margarine, melted
  9. Make ready 1 cup molasses
  10. Take 1/2 cup hot water

See more ideas about Molasses, Molasses cake, Desserts. Gingerbread Cake with Molasses Cream Cheese Frosting - This gingerbread cake is full of delicious molasses flavor in every bite! If you like molasses cookies then there is a good chance you will like this molasses cake as well. Molasses (/məˈlæsɪz, moʊ-/) or black treacle (British English) is a viscous product resulting from refining sugarcane or sugar beets into sugar.

Instructions to make Molasses Cake #4WkChallenge:
  1. Preheat oven to 375° and grease a baking pan.
  2. Sift Flour, spices and salt and set aside.
  3. In a large bowl, using a mixer, beat egg, margarine and water until well combined.
  4. Add flour and beat till smooth.
  5. Pour into your greased pan and place in oven for 30 to 35 mins or until well done. A toothpick or skewer should come out of the cake clean.
  6. Cool on a Wire Rack. Serve and enjoy.

If you like molasses cookies then there is a good chance you will like this molasses cake as well. Molasses (/məˈlæsɪz, moʊ-/) or black treacle (British English) is a viscous product resulting from refining sugarcane or sugar beets into sugar. This cake is dark, fudgy, damp and rich. It's like a chocolate cake for people who don't like This is a cake that should come with a warning: Only proceed if you love molasses. This rich, moist cake is sweetened with carob molasses and has a hit of anise.

So that’s going to wrap it up with this exceptional food molasses cake #4wkchallenge recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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