Recipe of Ultimate Mango Ladoo Cake

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, mango ladoo cake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mango Ladoo Cake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Mango Ladoo Cake is something which I have loved my entire life. They’re nice and they look fantastic.

This mango cake is so light,soft and bursted with mango flavour. Hence it is mango season you guys should really try out this recipe. Mango Loaf Cake with step by step pics. My Mango marathon would be incomplete without a cake.

To get started with this recipe, we must prepare a few ingredients. You can cook mango ladoo cake using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mango Ladoo Cake:

1. Get thick wheat flour
2. Take sooji
3. Make ready besan
4. Prepare ghee
5. Take Mango pulp
6. Make ready Oil for frying
7. Make ready ladoo
8. Get ghee
9. Make ready Jaggery
10. Take jayfl powder
11. Take cardamom powder
12. Get chopped almonds and cashew
13. Take fried gund
14. Get dry ginger powder

Make delicious and easy Indian Sweets recipes Perfect indian sweets recipe to try, comes out tasty and delicious. Mango Ladoo Recipe tastes great & is different from regular ladoo. It can be made instantly with just three ingredients and be served for dessert. Serve these tasty ladoos along with your festive meal of.

Steps to make Mango Ladoo Cake:

1. Take a bowl and add all the flour and add ghee and mix it well
2. Now add Mango pulp and make a dough
3. Give it oval shape and fry it till golden brown and when it comes at room temperature crush it and take it in a bowl
4. Now take a pan and add ghee in it and Jaggery when Jaggery is melted switch off the gas and add ginger powder, cardamom powder, dry fruit, fried gund and jayfl powder in it
5. Mix it well.
6. Now add this mixture of Jaggery in the crushed mixture.
7. Mix it well and give it heart shape with the mould. Take three different sizes.
8. Now keep it in descending order and decorate with whipped cream.

It can be made instantly with just three ingredients and be served for dessert. Serve these tasty ladoos along with your festive meal of. Mango Ladoo has a nice and mild mango flavor and the coconut gives it a lovely chewyness. Mango laddoos suits quite prefectly for any festival. I can guess some of you would have surprised to.

So that’s going to wrap it up with this special food mango ladoo cake recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!