Recipe of Gordon Ramsay Christmas Plum Cake

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, christmas plum cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Christmas Plum Cake is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Christmas Plum Cake is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook christmas plum cake using 17 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Christmas Plum Cake:

1. Make ready 1 1/2 Cups Refined Flour
2. Make ready 200 gm Condensed Milk
3. Prepare 1/4 cup Brown Sugar
4. Get 1/2 Cup Orange Juice
5. Take 3/4 cup hot water
6. Make ready 50 gm butter
7. Prepare 250 gm mixed dried nuts
8. Take as needed Tutti frutti
9. Make ready 1 Tsp Orange Zest
10. Prepare 1 star anise
11. Make ready 1 tsp baking powder
12. Get 1/2 tsp baking soda
13. Take 1/4 Tsp cake gel
14. Get Pinch nutmeg
15. Take 2 pinches cinnamon powder
16. Prepare 2 pinches Ginger powder
17. Take 1/2 cup soda

Instructions to make Christmas Plum Cake:

1. In a sauce pan, add mixed dried fruits of your choice along with Star Anise. Add orange juice and hot water in it.
2. Bring to boil and Let it simmer at low medium flame for 5 minutes and then switch off the gas.
3. Let it cool down completely. Remove star anise.
4. This method will ensure that dried fruits are soft and juicy.
5. Now take two mixing bowl and sieve the flour thrice to incorporate air into it.
6. Add nutmeg, cinnamon, ginger powder, baking powder and baking soda. Dry mix.
7. In another bowl, gather liquid ingredients. Add milkmaid, butter and sugar. Beat lightly and make smooth consistency batter.
8. Add cooled down nuts cooked earlier in it.
9. Add orange zest and mix.
10. Combine dry and wet ingredients together and add cake gel. Gently cut and fold.
11. Lastly add soda. Cut and fold. Dont overmix else cake will be dense.
12. Line the cake tin with butter paper and pour the batter in it.
13. Tap lightly.
14. Preheat the oven for 15 mins at 160 - 17.
15. Bake at middle rack for 60 minutes minimum at 160 degree

So that is going to wrap it up with this special food christmas plum cake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!