Step-by-Step Guide to Make Jamie Oliver Wheat flour jaggery cake

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, wheat flour jaggery cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Wheat flour jaggery cake is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Wheat flour jaggery cake is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have wheat flour jaggery cake using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Wheat flour jaggery cake:

1. Make ready 150 grams wheat flour
2. Make ready 1 1/2 tsp Baking Powder
3. Get 1/2 tsp Baking Soda
4. Prepare 3/4 tsp Cinnamon Powder
5. Make ready 1/2 tsp Ginger Powder
6. Prepare 1/4 tsp Salt
7. Make ready 1/2 cup Honey
8. Take 1/2 cup Oil
9. Make ready 1/2 cup powdered jaggery
10. Get 3/4 cup Water
11. Prepare 1/2 cup broken nuts (walnuts, almond and cashews)

Steps to make Wheat flour jaggery cake:

1. Preheat oven to 180 degree C. - Grease a pan well with oil. Set aside.
2. Chop all the nuts. Toss the nuts in 1tbsp of flour and keep aside
3. In a sauce pan, take 1/2 cup of water and bring it to a boil. Take it off the heat and add it to a boil. Take it off the heat and add in honey and mix well.
4. Now add in baking soda and mix well. Now add in 1/4 cup of water and mix well. Set aside so it gets cold.
5. Now In another bowl, add flour, baking powder, salt, cinnamon, ginger powder and mix well. Set aside.
6. In another bowl, take oil, jaggery or brown sugar and mix well.
7. Now add in half of the flour mix in and fold gently. Now add in all the honey mix and whisk well.Add in the remaining flour and mix well.
8. Add the Nuts and mix them in the batter. Can keep some to place them on the top.
9. The batter will be very runny. Pour this batter in the cake pan and bake this for 40 to 45 mins till a tooth pick inserted comes out clean.
10. Now remove it from oven and cool it down completely.
11. Once it has cooled down unmould it from the pan. - - Slice and enjoy..

So that is going to wrap this up for this exceptional food wheat flour jaggery cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!