Recipe of Perfect Wheat sugar cookies

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, wheat sugar cookies. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

This is an average sugar cookie recipe spiced up a little bit. I refrigerated the dough and rolled it out for cut out cookies and it worked fine. All Reviews for Soft Whole Wheat Sugar Cookies. Combine and chill the whole-wheat sugar cookie dough.

Wheat sugar cookies is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Wheat sugar cookies is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook wheat sugar cookies using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Wheat sugar cookies:

1. Take 1.5 cup wheat flour
2. Prepare 1/2 cup unsalted butter /ghee
3. Take 3/4 cup Powdered sugar
4. Get 3-4 tbsp milk
5. Get 1 tsp baking powder
6. Prepare 1/2 tsp baking soda
7. Get 1 tsp vanilla extract
8. Get 1 /4 tsp salt

Be the first to rate & review! Need an easy whole wheat sugar cookie recipe? This recipe is easy to make, can be cut out with your favorite cookie cutters, and decorated for any occasion! Whole wheat flour gives these cookies an appealing nutty flavor that's a nice foil for the lemon and sweet spices.

Steps to make Wheat sugar cookies:

1. Assemble all ingredients.
2. Preheat oven on 180 °c for 10 minutes.
3. Add melted butter & sugar in a bowl. Beat with hand blender until creamy & smooth. - Add vanilla essence. Beat again for 2-3 minutes.
4. Sift wheat flour, baking soda, baking powder & salt together. Add sifted flour in butter & sugar mix. Add required milk spoon by spoon. Combine with spatula or hands. Knead soft dough.
5. Take some portion of dough. Roll it 1/4" thick round. Cut with cookie cutter.
6. Line a baking tray either parchment paper or aluminum foil. Place cookies on baking tray.
7. Bake cookies on pre heated oven for 10-12 minutes or until it's edges gets golden brown.
8. Remove baking tray out of oven.
9. With the help of spatula transfer them on cooling rack. Let them cool on room temperature.
10. Wheat cookies are ready. Store them into air tight jar.

This recipe is easy to make, can be cut out with your favorite cookie cutters, and decorated for any occasion! Whole wheat flour gives these cookies an appealing nutty flavor that's a nice foil for the lemon and sweet spices. This recipe for Whole Wheat Sugar Cookies is based on a roll-out sugar cookie recipe from a dear friend's mom. I swapped in whole wheat pastry flour and tweaked a couple of ingredient amounts. Chocolate Sugar Cookies, Old Fashioned Sugar Cookies, Snowman Cookies Sugar Cookie Recipe, etc.

So that is going to wrap it up for this exceptional food wheat sugar cookies recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!