Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sugar cookies on a stick. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
How to Make Sugar Cookies on a Stick. Part of the series: Baking & Decorating Cookies. To make a sugar cookie on a stick, roll out the dough, cut out the. Flower Cookies on a stick are really great for making flower cookie bouquets.
Sugar Cookies on a Stick is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Sugar Cookies on a Stick is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook sugar cookies on a stick using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sugar Cookies on a Stick:
- Get 1 1/4 cup granulated sugar
- Make ready 1 cup Butter Flavor CRISCO® all-vegetable shortening or 1 Butter Flavor CRISCO® Stick
- Make ready 2 eggs
- Prepare 1/4 cup light corn syrup or regular pancake syrup
- Get 1 tbsp vanilla
- Get 3 cup all-purpose flour
- Get 3/4 tsp baking powder
- Prepare 1/2 tsp baking soda
- Take 1/2 tsp salt
- Take 36 flat ice cream sticks
It took me a while to find it, but I think it's the perfect cookie for putting on sticks and making cookie bouquets. Cookies on a Stick dough is easy to work with and the cookies. cookie on a stick. Check out our easy to follow Vanilla-Sugar Cookies On-a-Stick recipe including ingredients, tools and step-by-step instructions. By browsing this site, you accept cookies.
Instructions to make Sugar Cookies on a Stick:
- Combine sugar and shortening in large bowl. Beat at medium speed of electric mixer until well blended. Add eggs, syrup and vanilla; beat until well blended and fluffy.
- Combine flour, baking powder, baking soda and salt. Add gradually to creamed mixture at low speed until well blended. Wrap dough in plastic wrap. Refrigerate for at least 1 hour.
- Heat oven to 375°F. Place foil on countertop for cooling cookies.
- Shape dough into 1 1/2 inch balls. Push ice cream stick into the center of each ball. Place balls 3 inches apart on ungreased baking sheet. Flatten balls to 1/2-inch thickness with bottom of greased and floured glass. Decorate as desired; press decorations gently into dough. *Note: If you want, you can paint your cookies before baking them. Mix 1 egg yolk and 1/4 teaspoon of water. Divide into 3 small cups. Add 2 to 3 drops of food coloring to each. Stir. Use clean water color brushes to paint designs on cookies.
- Bake at 375°F for 8 to 10 minutes. DO NOT OVERBAKE. Cool on baking sheet for 2 minutes. Remove the cookies to the foil to cool completely.
Check out our easy to follow Vanilla-Sugar Cookies On-a-Stick recipe including ingredients, tools and step-by-step instructions. By browsing this site, you accept cookies. We use them, among other things, to improve and personalize our services and marketing and for social media activity. View top rated Sugar cookies on a stick recipes with ratings and reviews. Cookie On A Stick, Candy Bar Cookies On A Stick, Sugar Cookies with a Spiced Sweet Potato Filling, etc.
So that is going to wrap this up with this exceptional food sugar cookies on a stick recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
