Steps to Make Quick Sugar cookies to decorate

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sugar cookies to decorate. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sugar cookies to decorate is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Sugar cookies to decorate is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sugar cookies to decorate using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sugar cookies to decorate:

1. Get 1 lb butter
2. Get 2 cups sugar
3. Make ready 2 eggs
4. Take 2 tsp vanilla extract
5. Get 1/4 tsp almond extract
6. Get 6 cups flour

Instructions to make Sugar cookies to decorate:

1. Using a stand mixer, cream butter and sugar until JUST combined.
2. Add eggs one at a time, combining in between each addition. Mix in vanilla extract and almond extract.
3. Add flour two cups at a time mixing on slow speed (you can cover the bowl with a tea towel to avoid flour spills) The dough will be soft and should not be too sticky to the touch.
4. Roll out the dough in one cup portions to be about 1/4” thick. I like to freeze the dough at this point to make cutting the cookies easier. Freeze the rolled dough for 5-10 minutes, depending on your climate.
5. Cut the cookies into your desired shape and place onto a parchment lined baking sheet. Space these cookies at least an inch apart. (They don’t have baking powder or baking soda but they do spread a tiny bit.)
6. Bake cookies for 9-12 minutes in a 350 degree oven. Once baked, let cookies cool on the pan for 5-10 minutes and then transfer to a cooling rack to cool.

So that’s going to wrap it up for this special food sugar cookies to decorate recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!