Step-by-Step Guide to Make Super Quick Homemade Cottage pie pie

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cottage pie pie. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cottage pie pie is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Cottage pie pie is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have cottage pie pie using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cottage pie pie:

1. Make ready Round of pastry
2. Get 250 g mince
3. Take 2-3 large potatoes
4. Get Chopped onion, carrots and celery
5. Take Handful frozen peas
6. Prepare cube Stock
7. Take Small tin of tomatoes
8. Take to taste Salt and pepper
9. Make ready Knob butter
10. Prepare Egg to glaze

Instructions to make Cottage pie pie:

1. Fry carrots, onion and celery in a pan in a little oil. Peel and chop potatoes. Bring to the boil in a pot of salted water
2. Add mince and brown
3. Add tin of chopped tomatoes. Stir and cook for a few minutes
4. Add stock cube, a little water and frozen peas. Simmer on low for about 20 - 25 mins. Turn on the oven to 200 towards the end
5. Roll out pastry into a round tray. Prick with a fork. Add mince and spread around. Drain potatoes when cooked and mash with some butter
6. Add mash on top of mince
7. Turn the edges down. Run a fork across the mince to decorate. Add a few little knobs of butter on top. Glaze pastry with beaten egg
8. Bake for about 20-25 mins. Leave on a wire rack for 10 mins before serving :)

So that is going to wrap it up for this special food cottage pie pie recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!