Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, matcha & white chocolate muffins. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Matcha & White Chocolate Muffins is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Matcha & White Chocolate Muffins is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have matcha & white chocolate muffins using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Matcha & White Chocolate Muffins:
- Make ready Self-Raising Flour
- Prepare Caster Sugar
- Make ready Salt
- Prepare Matcha Powder *Today I added 2 tablespoons
- Make ready Vegetable Oil
- Make ready Milk
- Prepare Egg *lightly whisked
- Get White Chocolate *coarsely chopped
Instructions to make Matcha & White Chocolate Muffins:
- Preheat oven to 180℃. Line a 12-hole muffin pan with cases.
- Place all ingredients in a bowl and mix to combine. Spoon the mixture into each case. Bake for 20 minutes or until cooked through. Cool on a wire rack.
So that’s going to wrap this up with this exceptional food matcha & white chocolate muffins recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
