Easiest Way to Prepare Speedy Veggie Sandwich Cake:

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, veggie sandwich cake:. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Veggie Sandwich Cake: is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Veggie Sandwich Cake: is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook veggie sandwich cake: using 19 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Sandwich Cake::

1. Prepare Canned Tuna (350g) (OR you can use boiled and shredded chicken)
2. Take Mayonnaise
3. Get Sour Cream / cream cheese
4. Take Sweet Corn
5. Make ready Hard Boiled Eggs
6. Get Spring Onion
7. Prepare Salt & Pepper
8. Make ready Fresh Coriander & mint
9. Get Lettuce
10. Make ready Cucumber cut into thin round Shape
11. Make ready Cheese slices as needed
12. Get Fresh tomatoes cut into thin round shape
13. Get Sandwich Bread (12 slices without crust)
14. Take 🌸For Toping:
15. Make ready Small Tomatoes
16. Make ready Cucumber cut into round and half slice
17. Take Fresh spring onion only green part
18. Get Coriander
19. Make ready Mint

Instructions to make Veggie Sandwich Cake::

1. In a food processor blend tuna, / chicken sweetcorn, mayonnaise, sour cream, hard-boiled eggs, salt and pepper. Process until smooth. - Wash and finely chop Coriander. - On a serving tray (or a square cake board) layer 4 slices of bread to create a square (Trim off the crust) - Spread a few (3-4) heaped table spoons of the tuna/chicken mix over the bread and spread around evenly.
2. Sprinkle some Coriander,slice of cucumber, tomato, lettuce and cheese slice over the spread and cover with bread. Repeat the process until you have used all bread slices. - Keep it in the fridge for several hours (at least 2 but for best results overnight).
3. The following day, mix sour cream /cream cheese with mayonnaise and cover the “cake” using a spatula. Sprinkle with chopped spring onion (the green parts only). - Thinly slice the cucumber and tomatoes. Decorate the sides of your cake with these. - If you want it to look really fancy, make little roses from small tomatoes and place them in each corner. - Keep in the fridge prior to serving!

So that is going to wrap it up with this special food veggie sandwich cake: recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!