Easiest Way to Make Super Quick Homemade KUE LAPIS (Steamed Layer Cake)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, kue lapis (steamed layer cake). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

KUE LAPIS (Steamed Layer Cake) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. KUE LAPIS (Steamed Layer Cake) is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have kue lapis (steamed layer cake) using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make KUE LAPIS (Steamed Layer Cake):

1. Get rice flour250 grams of rice flour
2. Make ready tapioca flour
3. Make ready sugar
4. Make ready salt
5. Prepare coconut milk (medium thickness)
6. Prepare To taste food coloring (I used green and pink)

Steps to make KUE LAPIS (Steamed Layer Cake):

1. First mix all the dry ingredients together, add the coconut milk a little at a time so that it doesn't get gnarled, then stir until everything is well blended and the coconut milk runs out.
2. Next, heat the steamer, grease the pan with a little oil.
3. Then divide the dough into 3 parts and give the coloring according to taste.  (I used green and pink, and left one white, stirring until the color is even.
4. Pour the dough into the pan (you can use a measure so that the thickness is the same), steam until the surface is solid, about 5 minutes using medium heat.  Pour the next layer and do it until the dough runs out.  After that, add 20 minutes of mucus.
5. After cooking, remove it from the steamer and let it cool completely, just cut it, cover the knife with plastic so it's neat.

So that’s going to wrap it up for this special food kue lapis (steamed layer cake) recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!