Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, savoury pancakes. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Savoury Pancakes is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Savoury Pancakes is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have savoury pancakes using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Savoury Pancakes:
- Prepare 2 cups Plain Flour
- Make ready 2 cups Water
- Take 1/4 teaspoon Salt
- Take 1-2 tablespoons Canola Oil
- Make ready 1 teaspoon Sesame Oil *optional, this is for flavour
Steps to make Savoury Pancakes:
- Mix all ingredients in a bowl using a whisk until smooth. You may wish to make the batter thinner by adding 1-2 tablespoons Water. Thinning slightly is OK, but do not thin it like crêpe batter.
- Heat a frying pan (non-stick preferable) over medium heat, cook thin pancakes. Pour 1/4 cup batter into pan, swirl to enlarge, then cook for 1 minute or until light golden. Turn over and cook for 1 minute. Transfer to a plate. Cover to keep warm. Repeat with remaining batter. *Note: You do not need to brown them, but I prefer the pancakes slightly golden.
So that’s going to wrap this up with this special food savoury pancakes recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
