Steps to Make Speedy Potato pie (english styl)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, potato pie (english styl). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with People who have eaten sweet potato pie all their lives say this recipe is the best they have ever tasted. I have made minor changes to. Drain the potatoes and add the milk, butter, salt & pepper to taste. Mash very well with a potato masher or using a hand-held mixer.

Potato pie (english styl) is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Potato pie (english styl) is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have potato pie (english styl) using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Potato pie (english styl):

1. Make ready Half kg good Potatoes
2. Make ready 300 g halal Mince meat
3. Take 6 handfuls Mixed veggs:see pics
4. Make ready Butter about 50 grams(for pototoes mash)
5. Make ready Cooking oil
6. Get 3 tbspn milk
7. Take Spices.salt, garlic litle,ginger,tumeric,curry powder,zaatar,
8. Get Red onions 2 medium
9. Make ready 1 Canned tomatoes
10. Prepare handful Celery florets
11. Get handful Corriander
12. Make ready 1 pack good cheese slices

Sweet potato pie (also:"sweet potato casserole") is a traditional dessert, originating in the Southern United States. It is often served during the American holiday season. Sweet potato pies typically don't brown as much as pumpkin pies, so don't concern yourself with the appearance of the filling. Poke a toothpick into the center; when the toothpick comes out clean, the filling is done.

Steps to make Potato pie (english styl):

1. The inside of Potatoes Wasn't set as how ad like.didn't Pakua well..but did set nicely next day,after fridge mashaallah
2. Ingredients:potato,mince meat.mixed frozen veg or choped up fresh veg such as green beans, peas,cauliflower,pepper(optional),broccoli(optional),celery(optional),red onions,spices,butter,cooking oil,can tomatoes,pure cheese slices
3. Marinate the mince.(ginger, little garlic,salt,tumeric,corri powder)set aside.prep the veggies.also can start on the sauce.put tomato can in blender.then in pan wiv some oil and some spices.simmer about 10 mins
4. After sauce has reduced.can start on Browning the mince.just put in pan without adding water as it will giv own water and let it be tender.not overcooked…can break with hands
5. Can add the veggies in the sauce.at this point the sauce is not too thick or thin.
6. Prep the potatoes:boil in pan of boiling water covering up the potatoes as much as possible.boil until potato peels off.may take 10 -15 mins if potatoes are small/starchy are nice.and knife can go in easily thru centre.and then turn of
7. Kidz r working@table!:let kids involve in the peeling and mushing the potatos!then add butter a very little milk (just to combine to form the mash)and some salt.
8. Start layering..Start with some tomato sauce…a thin layer.then the mince then pototoe then cheese then repeat one more cycle…later at top photos layer make some fork lines..Add the cheese slices and top up with some celery florets or corriander and some peppers too.oven it until cheese browning bubbling nicely..bismillah enjoy!

Sweet potato pies typically don't brown as much as pumpkin pies, so don't concern yourself with the appearance of the filling. Poke a toothpick into the center; when the toothpick comes out clean, the filling is done. View top rated English meat potato pie recipes with ratings and reviews. Meat Potato Pie, Harvest Sweet Potato Pie, Bruce's Sweet Potato Pie, etc. For the pie filling, put the beef and onions into a large, lidded saucepan and season with salt.

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