Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, indian beetroot pancake پنکیک لبو. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Indian Beetroot pancake پنکیک لبو is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Indian Beetroot pancake پنکیک لبو is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook indian beetroot pancake پنکیک لبو using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Indian Beetroot pancake پنکیک لبو:
- Take gram flour (besan flour)
- Prepare oatmeal flour
- Get small cooked beetroots, finely grated or puréed
- Take fresh coriander leaves,, finely chopped
- Take olive oil
- Make ready garlic powder
- Make ready turmeric
- Prepare cumin
- Take Salt and pepper
- Take Water
Instructions to make Indian Beetroot pancake پنکیک لبو:
- Ingredients
- In a bowl, add all ingredients but water in a big bowl and give a good stir and mix all ingredients well. Then pour in water and blend everything together until have a smooth batter with no lumps. The batter should not be thick or too runny, as you see in the photos.
- Add 1tbsp butter or vegetable oil to a pan. Pour one ladle of the batter into the pan and spread it like a pancake.
So that’s going to wrap it up for this exceptional food indian beetroot pancake پنکیک لبو recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
