31/10/2020 01:24

Recipe of Award-winning Korean Pancake

by Amy Walsh

Korean Pancake
Korean Pancake

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, korean pancake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Korean Pancake is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Korean Pancake is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have korean pancake using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Korean Pancake:
  1. Take bread flour
  2. Make ready sugar
  3. Take dry yeast
  4. Prepare salt
  5. Make ready warm water
  6. Take sesame oil
  7. Get brown sugar, cinnamon
  8. Take nuts
  9. Get cheese
  10. Make ready sugar
  11. Get sesame oil
Instructions to make Korean Pancake:
  1. Mix dry ingredients and put sesame oil in warm water. Mix both.
  2. Knead well untill the surface is smooth.
  3. Wrap with towel and let it rest for 1 hour until doubled.
  4. Cut 4 equal pieces.
  5. Cut nuts (walnut and pistachio) and mix with brown sugar and cinnamon. Any kind of nuts is ok. Mix sugar and cheese.
  6. Wrap the filling inside with dough and make it round.
  7. Put sesame oil and fry in a frying pan. Flatten while pressing with a spatula.
  8. Fry until good golden color and good shape.
  9. Enjoy ❣️

So that’s going to wrap it up with this special food korean pancake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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