Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sponge cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Sponge Cake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Sponge Cake is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook sponge cake using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sponge Cake:
- Make ready 4 tsp baking powder
- Take 1 lb. magarine
- Take 3/4 lb or 11/2 cups sugar
- Get 2 tsp vanilla essence
- Get 8 eggs
- Prepare 1 lb. flour
- Get 4 tbs. hot water (not boiling)
- Take Flavouring
- Make ready Zest of 1 lime
- Prepare 3 dashes Angostura Bitters
- Prepare 1 tsp ground spice
- Prepare 1 tsp ground clove
- Get 1 tbs lemon juice
- Take 2 tbs rum
Steps to make Sponge Cake:
- Cream together margarine and sugar until light and fluffy.
- Add vanilla essence and butters.
- Best in eggs one at a time making sure to beat each egg in well before adding the next one.
- Sift dry ingredients with spice and clove. Then fold this into egg mixture gradually.
- Add lime zest, lemon juice and rum. Then add hot water.
- Pour into greased and floured cake pans and bake at 325- 350 degrees Fahrenheit for 30 -40 mins or until tester comes out clean.
So that is going to wrap it up with this special food sponge cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
