Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, vegetable soup with naan bread. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Vegetable soup with Naan bread is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Vegetable soup with Naan bread is something which I’ve loved my entire life. They are nice and they look fantastic.
Naan - easy naan bread recipe using a cast-iron skillet. Soft, puffy with brown blisters just like Indian restaurants. This is the best recipe online! It's done when burnt brown "blisters" or spots appear, just like my pictures.
To begin with this particular recipe, we must prepare a few components. You can have vegetable soup with naan bread using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Vegetable soup with Naan bread:
- Get 2 medium potatoes peeled and diced
- Take 1 large carrot peeled and diced/sliced
- Get 2 medium baby marrows sliced
- Get 1 medium onion chopped
- Get 1 chicken stock
- Prepare 1 packet Knorr vegetable cup s soup
- Take 1 teaspoon curry powder
- Prepare 1 tablespoon cooking oil
- Take Pinch salt or more when needed
At least the restaurant ones become like. This recipe makes the best naan I have tasted outside of an Indian restaurant. I can't make enough of it for my family. I serve it with shish kabobs, but I think they would eat it I loved the taste of this bread because it's so close to what's served in some of my favorite Indian restaurants.
Steps to make Vegetable soup with Naan bread:
- Place sliced baby marrows in a pot with simmering water. Let the water evaporate. Add cooking oil, onion, salt, curry, paprika, and let it cook for 3 minutes! Mix your soup with 250 ml of boiling water, chicken stock and pour in your veggies (carrots, potatoes) and Knorr vegetable cup a soup.
- Stir until the soup has thicken up, let it simmer on low heat and enjoy
I can't make enough of it for my family. I serve it with shish kabobs, but I think they would eat it I loved the taste of this bread because it's so close to what's served in some of my favorite Indian restaurants. Serve with bread and butter, or vegan margarine, add cheese or pepitas on top, and enjoy a wonderful bowl of healthy flavors. Our vegetable soup with coconut milk uses red peppers, fresh cilantro, carrots, lime juice, and tomatoes, and these wonderful Thai. Serve with rice and save the naan breads for a weekend.
So that is going to wrap this up for this exceptional food vegetable soup with naan bread recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
