Recipe of Perfect Cottage pie

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cottage pie. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Cottage pie is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Cottage pie is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook cottage pie using 22 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cottage pie:

1. Get minced beef
2. Make ready olive oil
3. Prepare small onion grated
4. Make ready small carrots grated
5. Make ready garlic grated
6. Get Worceshire sauce
7. Prepare Oxo cubes (beef stock cubes)
8. Take warm water
9. Make ready tomato puree
10. Prepare red wine
11. Take rosemary (dry)
12. Take Thymes (dry)
13. Get hot chilli powder (optional)
14. Prepare Mashed potatoes top
15. Prepare floury potatoes cut to medium -small chunk (same size)
16. Prepare butter
17. Make ready milk
18. Get egg yolks
19. Make ready + Tbsp grated Parmesan cheese
20. Get Seasoning
21. Take Grated Parmesan cheese to top
22. Make ready Salt & black pepper

Instructions to make Cottage pie:

1. Heat up the oven at 190 c or 200 c for Halogen oven.
2. Heat up the pan with olive oil and brown the minced beef. Season with salt & pepper.
3. Add grated onion, carrots and garlic.
4. Add worceshire sauce, tomato puree, rosemary and thymes. Stir them and let them cook. Don’t forget to season with salt & pepper.
5. Pour in the red wine and reduce until almost completely evaporated. Add the oxo cubes and water, simmer until the sauce has thickened.
6. When we reducing the sauce, cook the potatoes with high heat from cold salted water until the water are boiling. Reduce to low heat, close the lid for 8 -10 minutes. Drain them in colander and leave them dry for 5 minutes. Then return them to the pan. Mash them. Leave them to one side and add milk and butter in the pan. Season with salt & pepper.
7. Heat the milk & butter. When the butter are melted. Mix the mashed potatoes in milk & butter. Turn off the heat. beat in the egg yolks, followed by about 2 tbsp grated Parmesan. Mix them up. Check for seasoning.
8. Now we are ready to assemble. Add all beef sauce in the bowl (oven bowl or Pyrex bowl). Then add mashed potatoes on top. Season with salt, pepper and grated parmesan cheese on top of mashed potatoes. Don’t forget to fluff the top of mashed potatoes before putting in the oven.
9. Bake in the oven for approximately 18-20 minutes, until bubbling and golden brown. I baked them in halogen oven for 30 minutes.
10. Now, it’s ready yo be served

So that’s going to wrap this up for this exceptional food cottage pie recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!